Area of research
Plant Science · Agronomy and Crop Science
Research interest
Research interests include Biology, Environmental science, Yield (engineering), Agronomy, Crop yield, and Crop.
The Global Wheat Full Semantic Organ Segmentation (GWFSS) dataset
Wheat genetic resources have avoided disease pandemics, improved food security, and reduced environmental footprints: A review of historical impacts and future opportunities
Stem traits promote wheat climate-resilience
Accounting for the impact of genotype and environment on variation in leaf respiration of wheat in Mexico and Australia
Genomic variants affecting homoeologous gene expression dosage contribute to agronomic trait variation in allopolyploid wheat
Evidence for increasing global wheat yield potential
Addressing Research Bottlenecks to Crop Productivity
Exploring high temperature responses of photosynthesis and respiration to improve heat tolerance in wheat
Climate change impact and adaptation for wheat protein
The uncertainty of crop yield projections is reduced by improved temperature response functions
The International Heat Stress Genotype Experiment for modeling wheat response to heat: field experiments and AgMIP-Wheat multi-model simulations
Author Correction: The uncertainty of crop yield projections is reduced by improved temperature response functions
Similar estimates of temperature impacts on global wheat yield by three independent methods
Canopy Temperature and Vegetation Indices from High-Throughput Phenotyping Improve Accuracy of Pedigree and Genomic Selection for Grain Yield in Wheat
Genomic Prediction of Gene Bank Wheat Landraces
Crop model improvement reduces the uncertainty of the response to temperature of multi-model ensembles
Rising temperatures reduce global wheat production
Genome-wide comparative diversity uncovers multiple targets of selection for improvement in hexaploid wheat landraces and cultivars
Genetic Yield Gains of the CIMMYT International Semi‐Arid Wheat Yield Trials from 1994 to 2010