Area of research
Nutrition and Dietetics · Food Science
Research interest
Research interests include Peptide, Micelle, Cytotoxicity, Spheroid, PEG ratio, and GPX1.
Prediction of the disease causal genes based on heterogeneous network and multi-feature combination method
Delivery of RGD-modified liposome as a targeted colorectal carcinoma therapy and its autophagy mechanism
Decreased Expression of Selenoproteins as a Poor Prognosticator of Gastric Cancer in Humans
A new peptide ligand for colon cancer targeted delivery of micelles
Chelating Intracellularly Accumulated Zinc Decreased Ischemic Brain Injury Through Reducing Neuronal Apoptotic Death