Area of research
Food Science · Biotechnology
Research interest
Research interests include Salmonella and Campylobacter epidemiology, Listeria monocytogenes in Food Safety, Food Safety and Hygiene, and Fungal and yeast genetics research.
Linkage of Whole Genome Sequencing, Epidemiological, and Clinical Data to Understand the Genetic Diversity and Clinical Outcomes of Shigella flexneri among Men Who Have Sex with Men in England.
Use of whole-genome sequencing to identify clusters of Shigella flexneri associated with sexual transmission in men who have sex with men in England: a validation study using linked behavioural data
Identification of <i>Salmonella</i> for public health surveillance using whole genome sequencing