Area of research
Public Health, Environmental and Occupational Health · Statistics, Probability and Uncertainty
Research interest
Research interests include Medicine, Psychology, Obesity, Nothing, Energy balance, and Balance (ability).
Benefits of calorie restriction in mice are mediated via energy imbalance, not absolute energy or protein intake
Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop
Design, analysis, and interpretation of treatment response heterogeneity in personalized nutrition and obesity treatment research
RNA virus-mediated changes in organismal oxygen consumption rate in young and old Drosophila melanogaster males
Toward more rigorous and informative nutritional epidemiology: The rational space between dismissal and defense of the status quo
Science dialogue mapping of knowledge and knowledge gaps related to the effects of dairy intake on human cardiovascular health and disease
Dropout rates of in‐person psychosocial substance use disorder treatments: a systematic review and meta‐analysis
Childhood obesity intervention studies: A narrative review and guide for investigators, authors, editors, reviewers, journalists, and readers to guard against exaggerated effectiveness claims
High Intensity Interval- vs Moderate Intensity- Training for Improving Cardiometabolic Health in Overweight or Obese Males: A Randomized Controlled Trial
The importance of prediction model validation and assessment in obesity and nutrition research
Goals in Nutrition Science 2015–2020
Response to ‘Energy balance measurement: when something is not better than nothing’
Energy balance measurement: when something is not better than nothing
Weighing the Evidence of Common Beliefs in Obesity Research
Using Crowdsourcing to Evaluate Published Scientific Literature: Methods and Example
Unscientific Beliefs about Scientific Topics in Nutrition
Myths, Presumptions, and Facts about Obesity