Lingtong Quan

Ectomycorrhizal fungi, two species of Laccaria, differentially block the migration and accumulation of cadmium and copper in Pinus densiflora

Citric Acid and Poly-glutamic Acid Promote the Phytoextraction of Cadmium and Lead in Solanum nigrum L. Grown in Compound Cd–Pb Contaminated Soils

Biochar derived from tobacco waste significantly reduces the accumulations of cadmium and copper in edible parts of two vegetables: an in-situ field study

Long-term hexavalent chromium exposure disturbs the gut microbial homeostasis of chickens

Integrated Bacteria-Fungi Diversity Analysis Reveals the Gut Microbial Changes in Buffalo With Mastitis

Differential Physiological Responses Of Copper-Sensitive and Copper-Tolerant Elsholtzia Species to Copper Toxicity: the Character of Cell Walls and their Subfractions

Beneficial effects of arbuscular mycorrhizae on Cu detoxification in Mimosa pudica L. grown in Cu-polluted soils

Promotion of Zinc Tolerance, Acquisition and Translocation of Phosphorus in Mimosa pudica L. Mediated by Arbuscular Mycorrhizal Fungi

Differential effects of three amendments on the immobilisation of cadmium and lead for Triticum aestivum grown on polluted soil

Chemical constituents from Polygonatum odoratum

Distribution of Mineral Nutrients and Active Ingredients in Aloe vera Irrigated with Diluted Seawater

Metallothioneins BcMT1 and BcMT2 from Brassica campestris enhance tolerance to cadmium and copper and decrease production of reactive oxygen species in Arabidopsis thaliana

Residual effects of EDDS leachates on plants during EDDS-assisted phytoremediation of copper contaminated soil