Area of research
Plant Science
Research interest
Research interests include Biology, Gene, Horticulture, Chemistry, Agronomy, and Solanum.
Positive Role of Trichoderma harzianum in Increasing Plant Tolerance to Abiotic Stresses: A Review
Bacillus Bio-Organic Fertilizer Altered Soil Microorganisms and Improved Yield and Quality of Radish (Raphanus sativus L.)
Chromatin accessibility analysis reveals functional <i>cis</i> ‐regulatory regions related to fruit development and domestication in tomato
Elevated temperature has more pronounced effect on anthesis tomato plant than cadmium stress and reduced nitrogen supply
Maintaining High Yield and Improving Quality of Non-Heading Chinese Cabbage Through Nitrogen Reduction in Different Seasons
Higher Intensity of Salt Stress Accompanied by Heat Inhibits Stomatal Conductance and Induces ROS Accumulation in Tomato Plants
Environmental changes impact on vegetables physiology and nutrition – Gaps between vegetable and cereal crops
Identification and Expression Pattern Analysis of the SOS Gene Family in Tomatoes
SOS3-3 Enhances the Salt Tolerance of Tomato Plants by Regulating ROS Balance
An Optimized Protocol for Comprehensive Evaluations of Salt Tolerance in Crop Germplasm Accessions: A Case Study of Tomato (Solanum lycopersicum L.)
Moderately Elevated Temperature Offsets the Adverse Effects of Waterlogging Stress on Tomato
Screening and Verification of Aquaporin Gene AsPIP1-3 in Garlic (Allium sativum L.) under Salt and Drought Stress
Identification of the BZR Family in Garlic (Allium sativum L.) and Verification of the AsBZR11 under Salt Stress
Super-pangenome analyses highlight genomic diversity and structural variation across wild and cultivated tomato species
Synergistic regulation at physiological, transcriptional and metabolic levels in tomato plants subjected to a combination of salt and heat stress
ROS-mediated waterlogging memory, induced by priming, mitigates photosynthesis inhibition in tomato under waterlogging stress
Differences in Physiological Responses of Two Tomato Genotypes to Combined Waterlogging and Cadmium Stresses
Construction of ceRNA Networks at Different Stages of Somatic Embryogenesis in Garlic
The effects of waterlogging stress on plant morphology, leaf physiology and fruit yield in six tomato genotypes at anthesis stage
Increase Crop Resilience to Heat Stress Using Omic Strategies
Abscisic acid induces the expression of AsKIN during the recovery period of garlic cryopreservation
SlGH9-15 regulates tomato fruit cracking with hormonal and abiotic stress responsiveness cis-elements
Nitrogen Reduction with Bio-Organic Fertilizer Altered Soil Microorganisms, Improved Yield and Quality of Non-Heading Chinese Cabbage (Brassica campestris ssp. chinensis Makino)
Dominant and Priming Role of Waterlogging in Tomato at e[CO2] by Multivariate Analysis
Relationship between melatonin and abscisic acid in response to salt stress of tomato
Effects of Reduced Nitrogen with Bio-Organic Fertilizer on Soil Properties, Yield and Quality of Non-Heading Chinese Cabbage
Reducing the Halotolerance Gap between Sensitive and Resistant Tomato by Spraying Melatonin
LncRNA regulates tomato fruit cracking by coordinating gene expression via a hormone-redox-cell wall network
Local Coordination and Reactivity of a Pt Single-Atom Catalyst as Probed by Spectroelectrochemical and Computational Approaches
The Alleviation of Photosynthetic Damage in Tomato under Drought and Cold Stress by High CO2 and Melatonin