Area of research
Food Science · Mechanical Engineering
Research interest
Research interests include Water content, Porosity, Capacitive sensing, Materials science, Process engineering, and Curing (chemistry).
Experimental and Numerical Study on the Fluid Dynamics and Exergetic Performance of the Heat Exchanger in an Industrial Corn Drying System
Temperature Field Simulation and Energy Analysis of a Heat Pump Tobacco Bulk Curing Barn
Capacitive Online Corn Moisture Content Sensor Considering Porosity Distributions: Modeling, Design, and Experiments