Area of research
Molecular Biology · Immunology
Research interest
Research interests include Biology, Bombyx mori, Gene, Nanotechnology, Transcriptome, and Medicine.
Dynamic changes in physicochemical properties and volatile metabolites during tomato peel residue vinegar fermentation
Toxicity of Per- and Polyfluoroalkyl Substances and Their Substitutes to Terrestrial and Aquatic Invertebrates—A Review
Study on Fermentation Preparation, Stability, and Angiotensin-Converting Enzyme Inhibitory Activity of Tomato Pomace Peptide
The JAK‐STAT pathway in invertebrates: An emerging battleground for host‒virus warfare
The silkworm (Bombyx mori) alleviates the toxic effects of the novel meta-diamide insecticide broflanilide by modulating its midgut immune system
The Advancing Role of Nanocomposites in Cancer Diagnosis and Treatment
Changes in volatile flavors during the fermentation of tomato (Solanum lycopersicum L.) juice and its storage stabilization
Optimization of tomato (Solanum lycopersicum L.) juice fermentation process and analysis of its metabolites during fermentation
Rotenone-induced PINK1/Parkin-mediated mitophagy: establishing a silkworm model for Parkinson’s disease potential
Stabilization of fermented tomato (Solanum lycopersicum L.) juice by differently charged hydrocolloids
Liquid-liquid phase separation in viral infection: From the occurrence and function to treatment potentials
A Novel Strategy for Mixed Jam Evaluation: Apparent Indicator, Sensory, Metabolomic, and GC-IMS Analysis
The Effect of Non-Saccharomyces Cerevisiae Torulaspora delbrueckii on the Aroma Composition of Munage Grape Base-Wine and the Mechanism of the Effect
Transcriptome analysis indicates the mechanisms of BmNPV resistance in Bombyx mori midgut
Kinetic properties of glucose 6-phosphate dehydrogenase and inhibition effects of several metal ions on enzymatic activity in vitro and cells
Comprehensive transcriptome sequencing of silkworm Midguts: Uncovering extensive isoform diversity and alternative splicing in BmNPV-Sensitive and BmNPV-resistant strains
β-fructofuranosidase regulation in silkworm silk gland development: Implications for silk gland morphogenesis and silk production
Corrigendum: Optimization of tomato (Solanum lycopersicum L.) juice fermentation process and analysis of its metabolites during fermentation
Stabilization of Fermented Tomato (Solanum Lycopersicum L.) Juice by Differently Charged Hydrocolloids
The Mechanisms of Silkworm Resistance to the Baculovirus and Antiviral Breeding
Research progress on nucleic acid detection and genome editing of CRISPR/Cas12 system
Development of fermented sea buckthorn (Hippophae rhamnoides L.) juice and investigation of its antioxidant and antimicrobial activity
A Review of Interactions between Plants and Whitefly-Transmitted Begomoviruses
Scutellaria polysaccharide mediates the immunity and antioxidant capacity of giant freshwater prawn (Macrobrachium rosenbergii)
Research progress on branched-chain amino acid aminotransferases
Insect transient receptor potential vanilloid channels as potential targets of insecticides
Sustainable Pest Management in Date Palm Ecosystems: Unveiling the Ecological Dynamics of Red Palm Weevil (Coleoptera: Curculionidae) Infestations
Effects of adding milk to fermented black mulberry (Morus nigra L.) juice on its antioxidant activity in C2C12 cells and changes in volatile flavor compounds during storage
Silkworm glycosaminoglycans bind to Bombyx mori nuclear polyhedrosis virus and facilitate its entry
Construction of Electrochemical Sensors for Antibiotic Detection Based on Carbon Nanocomposites