Area of research
Genetics · Epidemiology
Research interest
Research interests include Genetic Associations and Epidemiology, Nutrition, Genetics, and Disease, Liver Disease Diagnosis and Treatment, and Nutritional Studies and Diet.
The genetic landscape of neuro-related proteins in human plasma
Lowering of Circulating Sclerostin May Increase Risk of Atherosclerosis and Its Risk Factors: Evidence From a <scp>Genome‐Wide</scp> Association <scp>Meta‐Analysis</scp> Followed by Mendelian Randomization
Discovery and systematic characterization of risk variants and genes for coronary artery disease in over a million participants
Genetically Determined Reproductive Aging and Coronary Heart Disease: A Bidirectional 2-sample Mendelian Randomization
Identifying causal serum protein–cardiometabolic trait relationships using whole genome sequencing
Mapping the serum proteome to neurological diseases using whole genome sequencing
Shared genetic risk between eating disorder‐ and substance‐use‐related phenotypes: Evidence from genome‐wide association studies
Protein-coding variants implicate novel genes related to lipid homeostasis contributing to body-fat distribution
The transferability of lipid loci across African, Asian and European cohorts
Pharmacogenomics Education in Medical and Pharmacy Schools: Conclusions of a Global Survey
Genome-wide meta-analysis of macronutrient intake of 91,114 European ancestry participants from the cohorts for heart and aging research in genomic epidemiology consortium
Association analyses based on false discovery rate implicate new loci for coronary artery disease
Genetic evidence of assortative mating in humans
Whole-Genome Sequencing Coupled to Imputation Discovers Genetic Signals for Anthropometric Traits
A reference panel of 64,976 haplotypes for genotype imputation
Discovery and refinement of genetic loci associated with cardiometabolic risk using dense imputation maps
Genome sequencing elucidates Sardinian genetic architecture and augments association analyses for lipid and blood inflammatory markers
Height-reducing variants and selection for short stature in Sardinia
Consumption of meat is associated with higher fasting glucose and insulin concentrations regardless of glucose and insulin genetic risk scores: a meta-analysis of 50,345 Caucasians
Dietary Intake, <i>FTO</i> Genetic Variants, and Adiposity: A Combined Analysis of Over 16,000 Children and Adolescents
Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intake