Astrid Versluis — Utrecht University

Area of research

Immunology and Allergy · Dermatology

Research interest

Research interests include Medicine, Allergy, Food allergy, Sensitization, Immunoglobulin E, and Culprit.

Recent publications

Accidental food allergy reactions: Products and undeclared ingredients

Journal of Allergy and Clinical Immunology 2018cited by 122position: middledoi

Cofactors in allergic reactions to food: physical exercise and alcohol are the most important

Immunity Inflammation and Disease 2016cited by 56position: firstdoi

Frequency, severity and causes of unexpected allergic reactions to food: a systematic literature review

Clinical & Experimental Allergy 2014cited by 101position: firstdoi

Sensitization to Cor a 9 and Cor a 14 is highly specific for a hazelnut allergy with objective symptoms in Dutch children and adults

Journal of Allergy and Clinical Immunology 2013cited by 236position: middledoi

Grants

No grants ingested yet.

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