Area of research
Molecular Biology · Agronomy and Crop Science
Research interest
Research interests include Metabolomics and Mass Spectrometry Studies, Microbial Community Ecology and Physiology, Adipose Tissue and Metabolism, and Ruminant Nutrition and Digestive Physiology.
CDS&E: Enhancing Analyses of Live Biosamples through Chemometric Modeling of Chemical Interactions with their Environment
MRI: Acquisition of a Liquid Chromatograph-Tandem Quadrupole-Orbitrap Fourier Transform Mass Spectrometer for High-Throughput Biological Analyses
Intracellular DOM: Fate and flux at the microbial nodes of C and N cycles in the ocean, with a focus on the primary producer Prochlorococcus