Area of research
Animal Science and Zoology · Radiation
Research interest
Research interests include Animal Nutrition and Physiology, Rabbits: Nutrition, Reproduction, Health, Nuclear Physics and Applications, and Moringa oleifera research and applications.
Functional roles of mannan and chitosan oligosaccharides on animal health and nutrition: A review
Integrating metabolomics for precision nutrition in poultry: optimizing growth, feed efficiency, and health.
Nutritional value and therapeutic applications of Chenopodium album for human and livestock health: A comprehensive review
Assessing zinc (Zn) accumulation and human health risks in vegetables grown in municipal solid waste-amended soil.
Anthropogenic dust pollution influences leaf and root morpho-anatomical traits by altering the metabolism and biochemical properties of indigenous vegetation.
Determination of heavy metals and morphoanatomical characteristics of the monocots Aristida mutabilis and Cenchrus ciliaris in the dust-contaminated stone crushing industry of Sargodha, Pakistan.
Assessment of iron accumulation in vegetables cultivated with excessive application of organic and inorganic fertilizers along with various water sources.
Comparative heterogeneity, soil properties and ecosystem services across different ecotypes in the soon Valley.
Naphthalene acetic acid induced morphological and biochemical alterations in Lagenaria siceraria under alkaline stress.
Influence of probiotic strains on growth performance, carcass characteristics and seasonal changes of growing New Zealand white rabbits.
The proximate composition of vegetables enriched by incorporation of municipal solid waste into fertilizers and its impacts on environment and human health.
Growth performance of broiler chickens fed diets supplemented with amylase and protease enzymes individually or combined.
Effects of feeding maize hydroponic fodder on growth performance, nitrogen balance, nutrient digestibility, hematology, and blood metabolites of water buffalo calves.
Applications of butyric acid in poultry production: the dynamics of gut health, performance, nutrient utilization, egg quality, and osteoporosis.
The impact of betaine supplementation in quail diet on growth performance, blood chemistry, and carcass traits.
Effect of Aloe vera and clove powder supplementation on growth performance, carcass and blood chemistry of Japanese quails.
Curcumin, the active substance of turmeric: its effects on health and ways to improve its bioavailability.
Using essential oils to overcome bacterial biofilm formation and their antimicrobial resistance.
Approaches to prevent and control Campylobacter spp. colonization in broiler chickens: a review.
Beneficial effects of rumen-protected methionine on nitrogen-use efficiency, histological parameters, productivity and reproductive performance of ruminants.
Dietary effect of probiotics and prebiotics on broiler performance, carcass, and immunity.
The role of polyphenols in poultry nutrition.
Herbs as thermoregulatory agents in poultry: An overview.
Ginger and Its Derivatives as Promising Alternatives to Antibiotics in Poultry Feed.
Nutritional applications and beneficial health applications of green tea and l-theanine in some animal species: A review.
The Biodegradation Role of <i>Saccharomyces cerevisiae</i> against Harmful Effects of Mycotoxin Contaminated Diets on Broiler Performance, Immunity Status, and Carcass characteristics.
Nutrient digestibility, nitrogen excretion, and milk production of mid-lactation Jersey × Friesian cows fed diets containing different proportions of rumen-undegradable protein.
Stress biomarkers and proteomics alteration to thermal stress in ruminants: A review.
Impacts of rare earth elements on animal health and production: Highlights of cerium and lanthanum.
Humic acid as a feed additive in poultry diets: a review.
2019cited by 33position: contributor