Area of research
Food Science · Nutrition and Dietetics
Research interest
Research interests include Biology, Horticulture, Botany, Viscoelasticity, Rheology, and Fractal dimension.
Synergistic Effects of Supplemental Lighting and Foliar Phosphorus Application on Flowering in Passion Fruit (Passiflora edulis)
Transcriptome Analysis of Intermittent Light Induced Early Bolting in Flowering Chinese Cabbage
Effects of shading on photosynthetic characteristics of wax apple leaves
Function of LcAGL19 in the flowering regulation of Arabidopsis and Litchi chinensis
A novel critical point for isotropic gel in rheological-fractal model