Area of research
Food Science · Molecular Biology
Research interest
Research interests include Medicine, Gut flora, Immune system, Biology, Immunology, and Dysbiosis.
Specific macronutrient clusters associated with lower mortality risk: Evidence from NHANES 1999–2018
Milk-derived extracellular vesicles protect intestinal barrier integrity in the gut-liver axis
Precise oral delivery systems for probiotics: A review
Milk-derived extracellular vesicles alleviate ulcerative colitis by regulating the gut immunity and reshaping the gut microbiota
Single Small Molecule‐Assembled Mitochondria Targeting Nanofibers for Enhanced Photodynamic Cancer Therapy In Vivo
Epithelial-mesenchymal transition, a novel target of sulforaphane via COX-2/MMP2, 9/Snail, ZEB1 and miR-200c/ZEB1 pathways in human bladder cancer cells