Area of research
Plant Science · Food Science
Research interest
Research interests include Chemistry, Glutamate decarboxylase, Lactobacillus brevis, Biochemistry, Aminobutyric acid, and Mutant.
Improvement of γ-aminobutyrate biosynthesis by genetically engineered Lactococcus lactis
Biosynthesis of γ-aminobutyrate by engineered Lactobacillus brevis cells immobilized in gellan gum gel beads
Exploring the contributions of two glutamate decarboxylase isozymes in Lactobacillus brevis to acid resistance and γ-aminobutyric acid production
Lactobacillus brevis CGMCC 1306 glutamate decarboxylase: Crystal structure and functional analysis
Biosynthesis of 4-hydroxyphenylpyruvic acid from l-tyrosine using recombinant Escherichia coli cells expressing membrane bound l-amino acid deaminase
Sulfonation Process and Desalination Effect of Polystyrene/PVDF Semi-Interpenetrating Polymer Network Cation Exchange Membrane