Area of research
Electrical and Electronic Engineering · Food Science
Research interest
Research interests include Proteins in Food Systems, Mesoporous Materials and Catalysis, Electrocatalysts for Energy Conversion, and Fuel Cells and Related Materials.
Circular RNA circBNC2 inhibits tumorigenesis by modulating ferroptosis and acts as a nanotherapeutic target in prostate cancer
Interference-free SERS tags for copper ion sensing upon hypoxia by in situ hot-spot generation
Multifunctional Cellulose Nanocrystals Electrolyte Additive Enable Ultrahigh‐Rate and Dendrite‐Free Zn Anodes for Rechargeable Aqueous Zinc Batteries
Multifunctional Cellulose Nanocrystals Electrolyte Additive Enable Ultrahigh‐Rate and Dendrite‐Free Zn Anodes for Rechargeable Aqueous Zinc Batteries
Dynamic adsorption and stability mechanisms in Pickering emulsions co-stabilized by whey protein microgel particles and sucrose esters
Heterogeneity in Diameters of Protein Fibrils and Chitosan for a High CO<sub>2</sub>/O<sub>2</sub> Selectivity and Desired Mechanical Properties of Edible Bioplastic Films
Tracing the change of the volatile compounds of soy sauce at different fermentation times by PTR-TOF-MS, E-nose and GC–MS
Exercise-induced endothelial Mecp2 lactylation suppresses atherosclerosis via the Ereg/MAPK signalling pathway
Predicting flower induction of litchi (Litchi chinensis Sonn.) with machine learning techniques
Mettl14 mediates the inflammatory response of macrophages in atherosclerosis through the NF-κB/IL-6 signaling pathway
High-quality restoration image encryption using DCT frequency-domain compression coding and chaos
Data and Machine Learning in Polymer Science
Hierarchically Porous Films Architectured by Self-Assembly of Prolamins at the Air–Liquid Interface
Mettl14 Mediates the Inflammatory Response of Macrophages in Atherosclerosis Through the NF-κB/IL-6 Signaling Pathway
Amyloid–Polyphenol Hybrid Nanofilaments Mitigate Colitis and Regulate Gut Microbial Dysbiosis
Deciphering calcium-binding behaviors of casein phosphopeptides by experimental approaches and molecular simulation
Interaction, structure and tensile property of swollen Nafion® membranes
Immobilization of Aspergillus niger lipase onto a novel macroporous acrylic resin: Stable and recyclable biocatalysis for deacidification of high-acid soy sauce residue oil
SAXS characterization of the interactions among digested food compounds and the anti-oxidant and anti-inflammatory activities of the formed nanocomplexes
Facile preparation of biocompatible polymer microgels with tunable properties and unique functions to solely stabilize high internal phase emulsions
Rational design of food-grade polyelectrolyte complex coacervate for encapsulation and enhanced oral delivery of oenothein B
Mesostructured fullerene crystals through inverse polymeric micelle assembly
Edible Delivery Systems Based on Favorable Interactions for Encapsulation of Phytochemicals
Recent advances on food-grade particles stabilized Pickering emulsions: Fabrication, characterization and research trends
First Synthesis of Continuous Mesoporous Copper Films with Uniformly Sized Pores by Electrochemical Soft Templating
Hollow carbon nanospheres using an asymmetric triblock copolymer structure directing agent
First Synthesis of Continuous Mesoporous Copper Films with Uniformly Sized Pores by Electrochemical Soft Templating
Formation of mesopores inside platinum nanospheres by using double hydrophilic block copolymers
Mesoporous TiO <sub>2</sub> Thin Film Formed From a Bioinspired Supramolecular Assembly
Sequence identification, structure prediction and validation of tannase from Aspergillusniger N5-5