Area of research
Cognitive Neuroscience · Social Psychology
Research interest
Research interests include Prefrontal cortex, Food allergy, Medicine, Docosahexaenoic acid, Micronutrient, and Meta-analysis.
Gut–brain and brain–gut axis in Parkinson's disease models: Effects of a uridine and fish oil diet
Dietary interventions that reduce mTOR activity rescue autistic-like behavioral deficits in mice
Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice
Plasma nutrient status of patients with Alzheimer's disease: Systematic review and meta‐analysis
Intestinal inflammation in a murine model of autism spectrum disorders
Food allergy and food‐based therapies in neurodevelopmental disorders
Autistic-like behavioural and neurochemical changes in a mouse model of food allergy