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Philip A. Sapp
Pennsylvania State University
· US
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Area of research
Public Health, Environmental and Occupational Health · Physiology
Research interest
Research interests include Nutrient, Biochemical engineering, Computer science, Biology, Ecology, and Nut.
h-index
—
citations
87
works
2
NIH funding
—
primary concept
—
email
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Recent publications
Nutrient synergy: definition, evidence, and future directions
Frontiers in Nutrition
2023
cited by
56
position: middle
doi
Effects of Nut Consumption on Blood Lipids and Lipoproteins: A Comprehensive Literature Update
Nutrients
2023
cited by
31
position: middle
doi
Grants
No grants ingested yet.
Frequent collaborators
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·
1
papers (2023–2023)
Penny M. Kris‐Etherton
· Pennsylvania State University
1
papers (2023–2023)
Emilio Ros
· Hospital Universitario Reina Sofía
1
papers (2023–2023)
Ralph Esposito
· New York University
1
papers (2023–2023)
Adam M. Gonzalez
· The University of Texas Medical Branch at Galveston
1
papers (2023–2023)
Kristina Petersen
· Louisiana State University
1
papers (2023–2023)
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·
1
papers (2023–2023)
Anne‐Julie Tessier
· McGill University Health Centre
1
papers (2023–2023)
Jordi Salas‐Salvadó
· Instituto de Salud Carlos III
1
papers (2023–2023)
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·
1
papers (2023–2023)
Marta Guasch‐Ferré
· University of Copenhagen
1
papers (2023–2023)
Linda C Tapsell
· Edith Cowan University
1
papers (2023–2023)
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