Area of research
Electrical and Electronic Engineering · Atomic and Molecular Physics, and Optics
Research interest
Research interests include Pectin, Chemistry, Prebiotic, Fermentation, Food science, and Environmental chemistry.
The protective role of gamma zone peripapillary atrophy in diabetic retinopathy: insights from deep learning and SS-OCT angiography
Beneficial effects of high pressure processing on the interaction between RG-I pectin and cyanidin-3-glucoside
Innovative processing technology for enhance potential prebiotic effects of RG-I pectin and cyanidin-3-glucoside
Prebiotic potential of RG-I pectic polysaccharides from Citrus subcompressa by novel extraction methods
Pollution level, inhalation exposure and lung cancer risk of ambient atmospheric polycyclic aromatic hydrocarbons (PAHs) in Taiyuan, China