Area of research
Animal Science and Zoology · Plant Science
Research interest
Research interests include Biology, Animal science, Broiler, Weaning, Feed conversion ratio, and Food science.
Productive Performances of Slow-Growing Chicken Breeds and Their Crosses with a Commercial Strain in Conventional and Free-Range Farming Systems
Factors Affecting Breast Myopathies in Broiler Chickens and Quality of Defective Meat: A Meta-Analysis
Measuring Comfort Behaviours in Laying Hens Using Deep-Learning Tools
Practical low-fishmeal diets for rainbow trout (Oncorhynchus mykiss) reared in RAS: Effects of protein meals on fish growth, nutrient digestibility, feed physical quality, and faecal particle size
Growth Performance, Digestive Efficiency, and Meat Quality of Two Commercial Crossbred Rabbits Fed Diets Differing in Energy and Protein Levels
Comparative life cycle assessment of rainbow trout (Oncorhynchus mykiss) farming at two stocking densities in a low-tech aquaponic system
Black soldier fly larva in Muscovy duck diets: effects on duck growth, carcass property, and meat quality
Performance and fillet traits of rainbow trout (Oncorhynchus mykiss) fed different levels of Hermetia illucens meal in a low-tech aquaponic system
Antimicrobial Effects of Black Soldier Fly and Yellow Mealworm Fats and Their Impact on Gut Microbiota of Growing Rabbits
Effect of dietary supplementation with yeast cell wall extracts on performance and gut response in broiler chickens
Effects of stocking density on the growth and flesh quality of rainbow trout (Oncorhynchus mykiss) reared in a low-tech aquaponic system
Dietary supplementation with sodium butyrate: growth, gut response at different ages, and meat quality of female and male broiler chickens
Effect of Feed Restriction on the Behaviour and Welfare of Broiler Chickens
Effect of dietary supplementation with insect fats on growth performance, digestive efficiency and health of rabbits
Effect of stocking density of fish on water quality and growth performance of European Carp and leafy vegetables in a low-tech aquaponic system
Rabbit production and science: the world and Italian scenarios from 1998 to 2018
Effect of breast myopathies on quality and microbial shelf life of broiler meat
A review of recent research outcomes on the housing of farmed domestic rabbits: reproducing does
Quality and Consumer Acceptance of Meat from Rabbits Fed Diets in Which Soybean Oil is Replaced with Black Soldier Fly and Yellow Mealworm Fats
Effect of feed restriction timing on live performance, breast myopathy occurrence, and muscle fiber degeneration in 2 broiler chicken genetic lines
Effects of time-based feed restriction on morbidity, mortality, performance and meat quality of growing rabbits housed in collective systems
The Use of Environmental Enrichments Affects Performance and Behavior of Growing Rabbits Housed in Collective Pens
Effect of feed restriction and feeding plans on performance, slaughter traits and body composition of growing rabbits
Aggressiveness in group-housed rabbit does: Influence of group size and pen characteristics
Effect of age on the occurrence of muscle fiber degeneration associated with myopathies in broiler chickens submitted to feed restriction
Effect of feed restriction programs and slaughter age on digestive efficiency, growth performance and body composition of growing rabbits
Effect of genotype, gender and feed restriction on growth, meat quality and the occurrence of white striping and wooden breast in broiler chickens
Effects of floor type, stocking density, slaughter age and gender on productive and qualitative traits of rabbits reared in collective pens
A meta-analysis on the role of soluble fibre in diets for growing rabbits
Levels of dioxin-like polychlorinated biphenyls (DL-PCBs) and metals in European sea bass from fish farms in Italy