Area of research
Food Science · Genetics
Research interest
Research focused on Immune system and Probiotic, with related work in Virulence, Microbiology, Enterococcus faecium. Notable publications include 'Role of F1C Fimbriae, Flagella, and Secreted Bacterial Components in the Inhibitory Effect of Probiotic Escherichia coli Nissle 1917 on Atypical Enteropathogenic E. coli Infection', 'Enterococcus faecium NCIMB 10415 supplementation affects intestinal immune-associated gene expression in post-weaning piglets', and 'Contribution of the Cpx envelope stress system to metabolism and virulence regulation in Salmonella enterica serovar Typhimurium'.
Synthesis, Characterization, and Evaluation of Antibacterial Activity of Ferrocenyl‐1,2,3‐Triazoles, Triazolium Salts, and Triazolylidene Complexes of Gold(<scp>i</scp>) and Silver(<scp>i</scp>)
Contribution of the Cpx envelope stress system to metabolism and virulence regulation in Salmonella enterica serovar Typhimurium
Probiotic Treatment Decreases the Number of CD14-Expressing Cells in Porcine Milk Which Correlates with Several Intestinal Immune Parameters in the Piglets
Role of F1C Fimbriae, Flagella, and Secreted Bacterial Components in the Inhibitory Effect of Probiotic Escherichia coli Nissle 1917 on Atypical Enteropathogenic E. coli Infection
Enterococcus faecium NCIMB 10415 supplementation affects intestinal immune-associated gene expression in post-weaning piglets