Area of research
Nutrition and Dietetics · Epidemiology
Research interest
Research interests include Infant Nutrition and Health, Breastfeeding Practices and Influences, Gut microbiota and health, and Neonatal Respiratory Health Research.
The microbiome diversifies long- to short-chain fatty acid-derived N-acyl lipids
Modulating the developing gut microbiota with 2’-fucosyllactose and pooled human milk oligosaccharides
Human milk oligosaccharide metabolism and antibiotic resistance in early gut colonizers: insights from bifidobacteria and lactobacilli in the maternal-infant microbiome
Murine maternal microbiome modifies adverse effects of protein undernutrition on offspring neurobehaviour
Protocol: the International Milk Composition (IMiC) Consortium - a harmonized secondary analysis of human milk from four studies
Environmental and maternal imprints on infant gut metabolic development
Microbial colonization programs are structured by breastfeeding and guide healthy respiratory development
A bacterial sialidase mediates early-life colonization by a pioneering gut commensal
Human milk oligosaccharides are associated with maternal genetics and respiratory health of human milk-fed children
Human milk variation is shaped by maternal genetics and impacts the infant gut microbiome
The impact of breastfeeding on the preterm infant’s microbiome and metabolome: a pilot study
Breastfeeding enrichment of B. longum subsp. infantis mitigates the effect of antibiotics on the microbiota and childhood asthma risk
Human Milk Bioactive Components and Child Growth and Body Composition in the First 2 Years: A Systematic Review
Residential green environments are associated with human milk oligosaccharide diversity and composition
Human milk immune factors, maternal nutritional status, and infant sex: The <scp>INSPIRE</scp> study
Investigating donor human milk composition globally to develop effective strategies for the nutritional care of preterm infants: Study protocol
Elucidating Human Milk Oligosaccharide biosynthetic genes through network-based multi-omics integration
Human milk: From complex tailored nutrition to bioactive impact on child cognition and behavior
No infectious SARS-CoV-2 in breast milk from a cohort of 110 lactating women
Human Milk Oligosaccharides and Bacterial Profile Modulate Infant Body Composition during Exclusive Breastfeeding
Associations between maternal obesity and offspring gut microbiome in the first year of life
Maternal Diet Is Associated with Human Milk Oligosaccharide Profile
Stability of Human-Milk Oligosaccharide Concentrations Over 1 Week of Lactation and Over 6 Hours Following a Standard Meal
Exclusively Breastfed Infant Microbiota Develops over Time and Is Associated with Human Milk Oligosaccharide Intakes
Associations of Human Milk Oligosaccharides with Infant Brain Tissue Organization and Regional Blood Flow at 1 Month of Age
Summary of the Joint National Institutes of Health and the Food and Drug Administration Workshop Titled “Exploring the Science Surrounding the Safe Use of Bioactive Ingredients in Infant Formula: Considerations for an Assessment Framework”
Human Milk Oligosaccharide Concentrations and Infant Intakes Are Associated with Maternal Overweight and Obesity and Predict Infant Growth
Maternal milk microbiota and oligosaccharides contribute to the infant gut microbiota assembly
Infant gut microbiome is enriched with <i>Bifidobacterium longum</i><i>ssp. infantis</i> in Old Order Mennonites with traditional farming lifestyle
Promoting and Protecting Human Milk and Breastfeeding in a COVID-19 World