Area of research
Sensory Systems · Biomedical Engineering
Research interest
Research focused on Perception and Olfaction, with related work in Coronavirus disease 2019 (COVID-19), Odor, Taste. Notable publications include 'More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis', 'Predicting human olfactory perception from chemical features of odor molecules', and 'Recent Smell Loss Is the Best Predictor of COVID-19 Among Individuals With Recent Respiratory Symptoms'.
On the Role of Theory and Modeling in Neuroscience
Multiple models for outbreak decision support in the face of uncertainty
Text-based predictions of COVID-19 diagnosis from self-reported chemosensory descriptions
The perception of odor pleasantness is shared across cultures
A behavioral paradigm for measuring perceptual distances in mice
More Than Smell—COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis
Recent Smell Loss Is the Best Predictor of COVID-19 Among Individuals With Recent Respiratory Symptoms
On the role of theory and modeling in neuroscience
OpenWorm: overview and recent advances in integrative biological simulation of <i>Caenorhabditis elegans</i>
Predicting human olfactory perception from chemical features of odor molecules
25th Annual Computational Neuroscience Meeting: CNS-2016