Area of research
Molecular Biology · Food Science
Research interest
Research focused on Immune system and DNA replication, with related work in Protein subunit, Food science, Beeswax. Notable publications include 'DNA Replication Is the Target for the Antibacterial Effects of Nonsteroidal Anti-Inflammatory Drugs', 'Effect of hybrid gelator systems of beeswax-carrageenan-xanthan on rheological properties and printability of litchi inks for 3D food printing', and 'Fecal microbiota transplantation inhibits colorectal cancer progression: Reversing intestinal microbial dysbiosis to enhance anti-cancer immune responses'.
Decoding the Interactive Effects of Litchi Pectin and EGCG on Immune Microenvironment Remodeling: A Microbiota–Metabolic–Immune Perspective
Association of Muscle Radiodensity and Muscle Mass With Thoracic Aortic Calcification Progression in Dialysis Patients
Development and external validation of a machine learning model for cardiac valve calcification early screening in dialysis patients: a multicenter study
Intestinal microflora promotes Th2-mediated immunity through NLRP3 in damp and heat environments
Genome-Wide Identification and Expression Analysis of Sucrose Nonfermenting 1-Related Protein Kinase (SnRK) Genes in Salvia miltiorrhiza in Response to Hormone
Litchi pulp-derived gamma-aminobutyric acid (GABA) extract counteracts liver inflammation induced by litchi thaumatin-like protein
Fecal microbiota transplantation inhibits colorectal cancer progression: Reversing intestinal microbial dysbiosis to enhance anti-cancer immune responses
Impact of non-thermal modifications on the physicochemical properties and functionality of litchi pomace dietary fibre
Computed tomography‐determined skeletal muscle density predicts 3‐year mortality in initial‐dialysis patients in China
Acetylation at the O-6 position of t-Glc improved immunoactivity of α-1,6-glucan from longan by additionally activating Dectin-1 and CD14 receptors
Enhanced production of γ-aminobutyric acid in litchi juice fermented by Lactobacillus plantarum HU-C2W
Effect of hybrid gelator systems of beeswax-carrageenan-xanthan on rheological properties and printability of litchi inks for 3D food printing
The role of melatonin in alleviating the postharvest browning of lotus seeds through energy metabolism and membrane lipid metabolism
DNA Replication Is the Target for the Antibacterial Effects of Nonsteroidal Anti-Inflammatory Drugs
Discovery of Lead Compounds Targeting the Bacterial Sliding Clamp Using a Fragment-Based Approach
OsHK3 is a crucial regulator of abscisic acid signaling involved in antioxidant defense in rice