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Hui Zhang

Hebei Medical University · CN
Area of research
Nutrition and Dietetics · Food Science
Research interest
Research interests include Food composition and properties, Proteins in Food Systems, Polysaccharides Composition and Applications, and Phytochemicals and Antioxidant Activities.
h-index
66
citations
16,298
works
613
NIH funding
primary concept
email

Recent publications

Management of posterior cruciate ligament injuries: an expert consensus from 17 countries
International Journal of Surgery 2025cited by 5position: middledoi
Fuzuloparib with or without apatinib as maintenance therapy in newly diagnosed, advanced ovarian cancer (FZOCUS‐1): A multicenter, randomized, double‐blind, placebo‐controlled phase 3 trial
CA A Cancer Journal for Clinicians 2025cited by 2position: middledoi
Characterization and application of soybean hull dietary fiber as a fat replacer in low-fat ice cream
Food Hydrocolloids 2025cited by 1position: middledoi
Development, characterization and Lactobacillus plantarum encapsulating ability of novel C-phycocyanin-pectin-polyphenol based hydrogels
Food Chemistry 2024cited by 25position: middledoi
Recent developments, challenges, and prospects of dietary omega-3 PUFA-fortified foods: Focusing on their effects on cardiovascular diseases
Food Chemistry 2024cited by 18position: middledoi
Quantitative correlation analysis between particle liquefaction and saccharification through dynamic changes of slurry rheological behavior and particle characteristics during high-solid enzymatic hydrolysis of sugarcane bagasse
Bioresource Technology 2024cited by 14position: middledoi
Micro/nano-encapsulation of marine dietary oils: A review on biomacromolecule-based delivery systems and their role in preventing cardiovascular diseases
International Journal of Biological Macromolecules 2024cited by 12position: middledoi
Quality Evaluation and Browning Control in the Multi-Stage Processing of Mume Fructus (Wumei)
Foods 2024cited by 9position: middledoi
Epicatechin-Promoted Formation of Acrylamide from 3-Aminopropionamide Via Postoxidative Reaction of B-Ring
Journal of Agricultural and Food Chemistry 2024cited by 8position: lastdoi
342 Evaluation of the effectiveness and safety of disitamab vedotin for HER2-expressing recurrent cervical cancer after progression on platinum-based treatment-a single-arm, multicenter, open-label, phase II clinical study
International Journal of Gynecological Cancer 2024cited by 3position: middledoi
Oxidative Lipidomics to Unravel the Glycerol Core Aldehydes of Three Typical Unsaturated Triglycerides under Simulated Heating Conditions
Journal of Agricultural and Food Chemistry 2024cited by 3position: middledoi
Effects of Different Varieties on Physicochemical Properties, Browning Characteristics, and Quality Attributes of Mume fructus (Wumei)
Foods 2024cited by 3position: middledoi
Effect of ball milling on enzymatic sugar production from fractionated corn stover
Industrial Crops and Products 2023cited by 21position: middledoi
Engineering an efficient whole‐cell catalyst for <scp>d</scp>‐allulose production from glycerol
Biotechnology Journal 2023cited by 20position: firstdoi
N-acetyl-L-cysteine alleviates FUNDC1-mediated mitophagy by regulating mitochondrial dynamics in type 1 diabetic nephropathy canine
Life Sciences 2022cited by 24position: middledoi
N-acetyl-L-cysteine ameliorates hepatocyte pyroptosis of dog type 1 diabetes mellitus via suppression of NLRP3/NF-κB pathway
Life Sciences 2022cited by 20position: middledoi
MitomiR-504 alleviates the copper-induced mitochondria-mediated apoptosis by suppressing Bak1 expression in porcine jejunal epithelial cells
The Science of The Total Environment 2022cited by 15position: middledoi
Interferon‑stimulated gene 15 promotes progression of endometrial carcinoma and weakens antitumor immune response
Oncology Reports 2022cited by 13position: middledoi
Effects of Long-Term Exposure to Copper on Mitochondria-Mediated Apoptosis in Pig Liver
Biological Trace Element Research 2022cited by 13position: middledoi
The Association between Serum Total Bile Acid Level and Long-Term Prognosis in Patients with Coronary Chronic Total Occlusion Undergoing Percutaneous Coronary Intervention
Disease Markers 2022cited by 6position: middledoi
HuR up-regulates cell surface PD-L1 via stabilizing CMTM6 transcript in cancer
Oncogene 2021cited by 50position: middledoi
Insoluble dietary fibre scavenges reactive carbonyl species under simulated physiological conditions: The key role of fibre-bound polyphenols
Food Chemistry 2021cited by 47position: middledoi
Metabolomics Reveals the Effects of Copper on Mitochondria-mediated Apoptosis in Kidney of Chicken (Gallus Gallus)
Research Square 2021cited by 1position: middledoi
Metabolomics approach reveals discriminatory metabolites associating with the blue pigments from Vaccinium bracteatum thunb. Leaves at different growth stages
Industrial Crops and Products 2020cited by 22position: middledoi
Comparative investigation on metabolite changes in ‘wu mi’ production by Vaccinium bracteatum Thunb. leaves based on multivariate data analysis using UPLC–QToF–MS
Food Chemistry 2019cited by 32position: middledoi
A superlinearly convergent SSDP algorithm for nonlinear semidefinite programming
Journal of Inequalities and Applications 2019cited by 5position: lastdoi
microRNA-378 promotes autophagy and inhibits apoptosis in skeletal muscle
Proceedings of the National Academy of Sciences 2018cited by 135position: middledoi
Conformational properties of a bioactive polysaccharide from Ganoderma atrum by light scattering and molecular modeling
Food Hydrocolloids 2018cited by 63position: firstdoi
Novel hepatocyte-targeting fluorescent probes for detection of hypochlorous acid: Synergistic effect of phosphate and galactose
Sensors and Actuators B Chemical 2018cited by 24position: firstdoi
Tentative characterization of precursor compounds and co-factors of pigment formation in production of ‘wu mi’ from Vaccinium bracteatum Thunb. Leaves
Food Chemistry 2018cited by 22position: middledoi

Grants

No grants ingested yet.

Frequent collaborators

Shaoping Nie · Cedars-Sinai Medical Center9 papers (2012–2018)Mingyong Xie · Nanchang University8 papers (2012–2018) · 8 papers (2018–2024)Haifeng Qian · Soochow University6 papers (2018–2024) · 5 papers (2018–2024)Qingyue Han · South China Agricultural University5 papers (2021–2022)Zhaoxin Tang · South China Agricultural University5 papers (2021–2022)Lianmei Hu · South China Agricultural University5 papers (2021–2022)Jianzhao Liao · South China Agricultural University5 papers (2021–2022)Jianying Guo · Institute of Plant Protection4 papers (2021–2022)Yuanxing Wang · Nanchang University4 papers (2012–2016)Li Wang · Jiangnan University3 papers (2018–2024)Ying Li · Shenyang Medical College3 papers (2021–2022)Yi Chen · University of California, Davis3 papers (2012–2016)Jiaqiang Pan · South China Agricultural University3 papers (2022–2022)Yihui Fan · Nantong University3 papers (2018–2020)Yan Li · State Key Laboratory of Food Science and Technology3 papers (2018–2020)Steve W. Cui · Nanchang University3 papers (2016–2018)Mingcong Fan · Huazhong Agricultural University3 papers (2018–2020)Zhiming Rao · Jiangsu University3 papers (2018–2020)