Area of research
Rheumatology · Nutrition and Dietetics
Research interest
Research interests include Osteoarthritis Treatment and Mechanisms, Selenium in Biological Systems, Mesenchymal stem cell research, and Food composition and properties.
Mussel-inspired bifunctional chimeric peptides macromolecules functionalize 3D-printed porous scaffolds for enhanced antimicrobial and osseointegration properties in bone defect repair
Recent advances of copper-based metal phenolic networks in biomedical applications
Hyaluronic acid-based M1 macrophage targeting and environmental responsive drug releasing nanoparticle for enhanced treatment of rheumatoid arthritis
Restoration of dysregulated intestinal barrier and inflammatory regulation through synergistically ameliorating hypoxia and scavenging reactive oxygen species using ceria nanozymes in ulcerative colitis
Dietary Saturated, Monounsaturated, or Polyunsaturated Fatty Acids and Estimated 10-Year Risk of a First Hard Cardiovascular Event
Toripalimab plus chemotherapy in treatment-naïve, advanced esophageal squamous cell carcinoma (JUPITER-06): A multi-center phase 3 trial
The role of DHCR24 in the pathogenesis of AD: re-cognition of the relationship between cholesterol and AD pathogenesis
Efficacy of generic teriparatide and alendronate in Chinese postmenopausal women with osteoporosis: a prospective study
Osteoporosis is associated with varus deformity in postmenopausal women with knee osteoarthritis: a cross-sectional study
Relationship between hip joint medial space ratio and collapse of femoral head in non-traumatic osteonecrosis: a retrospective study
Osteoporosis is Associated with Varus Deformity in Postmenopausal Women with Knee Osteoarthritis: A Case-Control Study
Topical GDF11 accelerates skin wound healing in both type 1 and 2 diabetic mouse models
Risk Score for the Development of Veno-Occlusive Disease after Allogeneic Hematopoietic Cell Transplant
Antioxidation of Decellularized Stem Cell Matrix Promotes Human Synovium-Derived Stem Cell-Based Chondrogenesis