Area of research
Aquatic Science · Immunology
Research interest
Research focused on Arginine and Aquaculture, with related work in Bighead carp, Antioxidant, Megalobrama. Notable publications include 'The role of currently used medicinal plants in aquaculture and their action mechanisms: A review', 'Effect of nitrite exposure on the antioxidant enzymes and glutathione system in the liver of bighead carp, Aristichthys nobilis', and 'Effects of mannan oligosaccharide on the physiological responses, HSP70 gene expression and disease resistance of Allogynogenetic crucian carp (Carassius auratus gibelio) under...'.
Effects of Dietary Protein Levels on Growth Performance, Plasma Parameters, and Digestive Enzyme Activities in Different Intestinal Segments of Megalobrama amblycephala at Two Growth Stages
Substitution of Fishmeal With Soy Protein Concentrate on Growth, Organic Damage, Antioxidant, Transcriptome, and Metabolomics in <i>Macrobrachium rosenbergii</i>
Integrated Application of Transcriptomics and Metabolomics Provides Insights into the Different Body-Size Growth in Chinese Mitten Crab (Eriocheir sinensis)
Optimal Tryptophan Improved Growth and Regulated Agonistic Behavior of Oriental River Prawn, <i>Macrobrachium nipponense</i>
The Role of miR-144/Nrf2 Pathway in Muscle Oxidative Stress Induced by Oxidized Fish Oil in Megalobrama amblycephala, with an Emphasis on Protein Oxidation
Bile acid and short chain fatty acid metabolism of gut microbiota mediate high-fat diet induced intestinal barrier damage in Macrobrachium rosenbergii
Dietary fishmeal substitution with Antarctic krill meal improves the growth performance, lipid metabolism, and health status of oriental river prawn (Macrobrachium nipponense)
Natural Sunlight-Mediated Emodin Photoinactivation of Aeromonas hydrophila
Investigation of the Fermentation Process of Moringa oleifera Leaves and Its Effects on the Growth Performance, Antioxidant Capacity, and Intestinal Microbiome of Procambarus clarkii
Supplementation of Yupingfeng polysaccharides in low fishmeal diets enhances intestinal health through influencing the intestinal barrier, immunity, and microflora in Macrobrachium rosenbergii
Ferulic Acid Relieves the Oxidative Stress Induced by Oxidized Fish Oil in Oriental River Prawn (Macrobrachium nipponense) with an Emphasis on Lipid Metabolism and Gut Microbiota
Comparative Analysis of Meat Quality and Hindgut Microbiota of Cultured and Wild Bighead Carp (Hypophthalmichthys nobilis, Richardson 1845) from the Yangtze River Area
Impact of Soybean Bioactive Peptides on Growth, Lipid Metabolism, Antioxidant Ability, Molecular Responses, and Gut Microbiota of Oriental River Prawn (Macrobrachium nipponense) Fed with a Low-Fishmeal Diet
Synbiotic effects of Lactobacillus rhamnosus fermented with different prebiotics on the digestive enzyme activities, SCFAs and intestinal flora of Macrobrachium rosenbergii in vitro
miR-144 targets Nrf2 affecting the intestinal oxidative damage induced by oxidized fish oil in Megalobrama amblycephala with emphasis on autophagy and apoptosis
Vitamin C Alleviates Intestinal Inflammation Caused by Aeromonas hydrophila in Juvenile Blunt Snout Bream (Megalobrama amblycephala)
Effects of Different Levels of Antarctic Krill Oil on the Ovarian Development of Macrobrachium rosenbergii
Enhancement of Digestive Enzyme Activity in Enterococcus faecalis Using ARTP Mutagenesis
Oxidative Stress in Aquatic Organisms
Tea Tree Oil Improves Energy Metabolism, Non-Specific Immunity, and Microbiota Diversity via the Intestine–Hepatopancreas Axis in Macrobrachium rosenbergii under Low Fish Meal Diet Administration
The essentiality of dietary myo-inositol to oriental river prawn (Macrobrachium nipponense): Evidence in growth performance, lipid metabolism and mitochondrial function
Study of Antibacterial Properties of Cinnamaldehyde against Aeromonas hydrophila
Dietary supplementation with fermented antarctic krill shell improved the growth performance, digestive and antioxidant capability of Macrobrachium nipponense
Effects of Astragalus membranaceus extract and Eucommia ulmoides leaf extract on growth performance, blood biochemistry, and antioxidant capacity of gibel carp juveniles (Carassius auratus gibelio var. CAS V)
Effects of ferulic acid on the growth performance, physiological and biochemical functions, and hepato-intestinal health of blunt snout bream, Megalobrama amblycephala
Dietary arginine requirements of oriental river prawns (Macrobrachium nipponense) assessed using growth and biomarkers of antioxidant capacity
Low fish meal diet supplemented with probiotics ameliorates intestinal barrier and immunological function of Macrobrachium rosenbergii via the targeted modulation of gut microbes and derived secondary metabolites
High-Fat-Diet-Induced Oxidative Stress in Giant Freshwater Prawn (Macrobrachium rosenbergii) via NF-κB/NO Signal Pathway and the Amelioration of Vitamin E
Protective Effects of Emodin on Oxidized Fish Oil-Induced Metabolic Disorder and Oxidative Stress through Notch-Nrf2 Crosstalk in the Liver of Teleost Megalobrama amblycephala
Dietary ferulic acid supplementation improved cottonseed meal-based diet utilization by enhancing intestinal physical barrier function and liver antioxidant capacity in grass carp (Ctenopharyngodon Idellus)