Area of research
Food Science · Materials Chemistry
Research interest
Research interests include Chemistry, Pollutant, Pickering emulsion, Coacervate, Emulsion, and Chemical engineering.
Ligand Microenvironment-Regulated Nanozymes Enabled Machine Learning-Assisted Sensor Array for Simultaneous Identification of Phenolic Pollutants
OTUD7B is a new deubiquitinase targeting p53
Sensing array based on imidazole-regulated Cu@MOFs nanozymes with enhanced laccase-like activity for the discrimination of phenolic pollutants
Screening and discrimination of phenolic acids using bimetallic nanozymes based colorimetric sensor array
Lotus Leaf Derived NiS/Carbon Nanofibers/Porous Carbon Heterogeneous Structures for Strong and Broadband Microwave Absorption
The formation and characterization of antioxidant pickering emulsions: Effect of the interactions between gliadin and chitosan