Area of research
Sensory Systems · Infectious Diseases
Research interest
Research focused on Taste and Blood collection, with related work in Chikungunya, Coronavirus disease 2019 (COVID-19), Odds ratio. Notable publications include 'Evolution of Altered Sense of Smell or Taste in Patients With Mildly Symptomatic COVID-19', 'Use of RAAS Inhibitors and Risk of Clinical Deterioration in COVID-19: Results From an Italian Cohort of 133 Hypertensives', and 'New onset of loss of smell or taste in household contacts of home-isolated SARS-CoV-2-positive subjects'.
Evolution of Altered Sense of Smell or Taste in Patients With Mildly Symptomatic COVID-19
Use of RAAS Inhibitors and Risk of Clinical Deterioration in COVID-19: Results From an Italian Cohort of 133 Hypertensives
New onset of loss of smell or taste in household contacts of home-isolated SARS-CoV-2-positive subjects
Collection, transport and storage procedures for blood culture specimens in adult patients: recommendations from a board of Italian experts
Surveillance for West Nile, Dengue, and Chikungunya Virus Infections, Veneto Region, Italy, 2010