Area of research
Aquatic Science · Global and Planetary Change
Research interest
Research interests include Biology, Fishery, Apostichopus japonicus, Sea cucumber, Eicosapentaenoic acid, and China.
Odorant receptor 75 is essential for attractive response to plant volatile p-anisaldehyde in Western flower thrips
Gustatory receptors interact with the serotonin pathway to regulate silkmoth stereotyped courtship behavior
Exploration of gene presence/absence variations in <i>Oncorhynchus mykiss</i> and their differentiation between wild and selection populations
Molecular mechanisms based on peripheral level of vanillin recognition in Orthaga achatina (Lepidoptera: Pyralidae)
Rapidly increased greenhouse gas emissions by Pacific white shrimp aquacultural intensification and potential solutions for mitigation in China
Roles of <scp>GOBP1</scp> in perception of host plant volatiles revealed by <scp>CRISPR</scp>/Cas9‐mediated mutagenesis in <i>Spodoptera litura</i>
Growth, serum biochemical parameters, salinity tolerance and antioxidant enzyme activity of rainbow trout (Oncorhynchus mykiss) in response to dietary taurine levels
Four decades of nitrous oxide emission from Chinese aquaculture underscores the urgency and opportunity for climate change mitigation
Growth, osmoregulatory response, adenine nucleotide contents, and liver transcriptome analysis of steelhead trout (Oncorhynchus mykiss) under different salinity acclimation methods
Fatty acid composition, osmolality, Na <sup>+</sup> , K <sup>+</sup> ‐ATPase activity, cortisol content and antioxidant status of rainbow trout ( <i>Oncorhynchus mykiss</i> ) in response to various dietary levels of eicosapentaenoic acid and docosahexaenoic acid
Opportunity for marine fisheries reform in China
Effects of dietary n-3 highly unsaturated fatty acids (HUFAs) on growth, fatty acid profiles, antioxidant capacity and immunity of sea cucumber Apostichopus japonicus (Selenka)
Regulation of dietary glutamine on the growth, intestinal function, immunity and antioxidant capacity of sea cucumber Apostichopus japonicus (Selenka)
Impact of water temperature on the growth and fatty acid profiles of juvenile sea cucumber Apostichopus japonicus (Selenka)
Identification of Ictalurid Catfish Fillets to Rearing Location Using Elemental Profiling
MOLECULAR CHARACTERIZATION, EXPRESSION PATTERNS, AND LIGAND‐BINDING PROPERTIES OF TWO ODORANT‐BINDING PROTEIN GENES FROM <i><scp>O</scp>rthaga achatina</i> (<scp>B</scp>UTLER) (<scp>L</scp>EPIDOPTERA: <scp>P</scp>YRALIDAE)