Area of research
Food Science · Radiology, Nuclear Medicine and Imaging
Research interest
Research focused on Fermentation and Astringent, with related work in Hyperspectral imaging, Dravet syndrome, Diabetic nephropathy. Notable publications include 'Determination of the variations in the metabolic profile and sensory quality of Liupao tea during fermentation through UHPLC–HR–MS metabolomics', 'Combining non-targeted and targeted metabolomics to study key bitter and astringent substances of Liupao tea', and 'Estimation of potato leaf area index based on spectral information and Haralick textures from UAV hyperspectral images'.
Decoding the Puzzle: Research Progress on the Mechanisms of Exercise in Attenuating Diabetic Nephropathy - Insights, Challenges, and Future Directions
Combining non-targeted and targeted metabolomics to study key bitter and astringent substances of Liupao tea
Estimation of potato leaf area index based on spectral information and Haralick textures from UAV hyperspectral images
Epileptic seizures worsen the gait and motor abnormalities in adult patients with Dravet syndrome (with a case report and literature review)
Determination of the variations in the metabolic profile and sensory quality of Liupao tea during fermentation through UHPLC–HR–MS metabolomics