Area of research
Molecular Biology · Food Science
Research interest
Research interests include Biology, Gut flora, Microbiome, Metagenomics, Commensalism, and Choline.
Maternal Diet Is Associated with Human Milk Oligosaccharide Profile
Approaches to discern if microbiome associations reflect causation in metabolic and immune disorders
<i>Akkermansia muciniphila</i> and environmental enrichment reverse cognitive impairment associated with high-fat high-cholesterol consumption in rats
Identification and Characterization of Human Observational Studies in Nutritional Epidemiology on Gut Microbiomics for Joint Data Analysis
The Relationship between Choline Bioavailability from Diet, Intestinal Microbiota Composition, and Its Modulation of Human Diseases
Neurobehavioral dysfunction in non-alcoholic steatohepatitis is associated with hyperammonemia, gut dysbiosis, and metabolic and functional brain regional deficits
The First Microbial Colonizers of the Human Gut: Composition, Activities, and Health Implications of the Infant Gut Microbiota