Area of research
Pulmonary and Respiratory Medicine · Public Health, Environmental and Occupational Health
Research interest
Research interests include Nutritional Studies and Diet, Air Quality and Health Impacts, Interstitial Lung Diseases and Idiopathic Pulmonary Fibrosis, and Cancer Risks and Factors.
Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project
Tea consumption and gastric cancer: a pooled analysis from the Stomach cancer Pooling (StoP) Project consortium
Development and validation of a lifestyle-based model for colorectal cancer risk prediction: the LiFeCRC score
Prediagnostic alterations in circulating bile acid profiles in the development of hepatocellular carcinoma
Coffee consumption and gastric cancer: a pooled analysis from the Stomach cancer Pooling Project consortium
Lifetime alcohol intake, drinking patterns over time and risk of stomach cancer: A pooled analysis of data from two prospective cohort studies
A Body Shape Index (ABSI) achieves better mortality risk stratification than alternative indices of abdominal obesity: results from a large European cohort
Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries
The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke: a prospective study of 418 329 participants in the EPIC cohort across nine European countries
Metabolic perturbations prior to hepatocellular carcinoma diagnosis: Findings from a prospective observational cohort study
Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses
Nutrient-wide association study of 92 foods and nutrients and breast cancer risk
Mitochondrial DNA Copy-Number Variation and Pancreatic Cancer Risk in the Prospective EPIC Cohort
Glycemic index, glycemic load, and risk of coronary heart disease: a pan-European cohort study
Serum levels of <i>hsa‐miR‐16‐5p</i>, <i>hsa‐miR‐29a‐3p</i>, <i>hsa‐miR‐150‐5p</i>, <i>hsa‐miR‐155‐5p</i> and <i>hsa‐miR</i>‐<i>223‐3p</i> and subsequent risk of chronic lymphocytic leukemia in the EPIC study
Dietary and Circulating Fatty Acids and Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition
Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study
Plant foods, dietary fibre and risk of ischaemic heart disease in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Antibody Responses to <i>Helicobacter pylori</i> and Risk of Developing Colorectal Cancer in a European Cohort
Healthy lifestyle and the risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition study
Mediating effect of soluble B-cell activation immune markers on the association between anthropometric and lifestyle factors and lymphoma development
Theoretical potential for endometrial cancer prevention through primary risk factor modification: Estimates from the EPIC cohort
Menstrual Factors, Reproductive History, Hormone Use, and Urothelial Carcinoma Risk: A Prospective Study in the EPIC Cohort
Association Between Soft Drink Consumption and Mortality in 10 European Countries
Prospective analysis of circulating metabolites and breast cancer in EPIC
Prediagnostic Plasma Bile Acid Levels and Colon Cancer Risk: A Prospective Study
Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort
Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition
Healthy lifestyle and the risk of pancreatic cancer in the EPIC study