Area of research
Nutrition and Dietetics · Analytical Chemistry
Research interest
Research interests include Trace Elements in Health, Analytical chemistry methods development, Mass Spectrometry Techniques and Applications, and Selenium in Biological Systems.
Ultra-Small Iron Nanoparticles Target Mitochondria Inducing Autophagy, Acting on Mitochondrial DNA and Reducing Respiration
Fragmentation of Proteins in the Corona of Gold Nanoparticles As Observed in Live Cell Surface-Enhanced Raman Scattering
Relating the composition and interface interactions in the hard corona of gold nanoparticles to the induced response mechanisms in living cells
Mass spectrometric approach for the analysis of the hard protein corona of nanoparticles in living cells
Improved LC-MS/MS method for the quantification of hepcidin-25 in clinical samples
Investigations of the Copper Peptide Hepcidin-25 by LC-MS/MS and NMR
Elemental labelling and mass spectrometry for the specific detection of sulfenic acid groups in model peptides: a proof of concept