Area of research
Biotechnology · Physiology
Research interest
Research interests include Chemistry, Hydrostatic pressure, Flavour, Horseradish peroxidase, Thermal stability, and Denaturation (fissile materials).
A Novel Role for Lupeol in Hepatocellular Carcinoma Treatment via Promoting Autophagy to Suppress Exosome Secretion
Surface enhancement of Raman scattering of nanoparticles AuNPs, AuNRs and Au@AgNPs prepared by microfluidics
Effect of high hydrostatic pressure on activity, thermal stability and structure of horseradish peroxidase
Effect of high hydrostatic pressure pretreatment on flavour and physicochemical properties of freeze‐dried carambola slices
Mechanism of colour change of carambola puree by high pressure processing and its effect on flavour and physicochemical properties