Area of research
Molecular Biology · Aquatic Science
Research interest
Research interests include Biology, Food science, Osteoarthritis, Prostaglandin E2 receptor, Prostaglandin E2, and Osteoclast.
PGE2 activates EP4 in subchondral bone osteoclasts to regulate osteoarthritis
Effects of dietary gelatinized starch on growth performance, glucose metabolism, oxidative status and fillet texture of rice field eel ( <i>Monopterus albus</i> )
Effect of oil source on growth performance, antioxidant capacity, fatty acid composition and fillet quality of juvenile grass carp (<i>Ctenopharyngodon idella</i>)
Dietary supplementation of <i>Bacillus cereus</i> as probiotics in Pengze crucian carp ( <i>Carassius auratus</i> var. Pengze): Effects on growth performance, fillet quality, serum biochemical parameters and intestinal histology
MMP-1/2 and TIMP-1/2 expression levels, and the levels of collagenous and elastic fibers correlate with disease progression in a hamster model of tongue cancer