Area of research
Biochemistry · Molecular Biology
Research interest
Research interests include Food science, Endocrinology, Feces, Antioxidant, Lipoprotein, and CD36.
Consumption of polyphenol-rich peach and plum juice prevents risk factors for obesity-related metabolic disorders and cardiovascular disease in Zucker rats
Stability of Betacyanin Pigments and Antioxidants in Ayrampo (<i>Opuntia soehrensii</i>Britton and Rose) Seed Extracts and as a Yogurt Natural Colorant
Whole Wheat‐supplemented Diet Prevents Risk Biomarkers of Cardiovascular Diseases in Obese Diabetic Mice
Assessing non-digestible compounds in apple cultivars and their potential as modulators of obese faecal microbiota in vitro
The anti‐inflammatory effects of manniflavanone extracted from <i>Garcinia buchananii</i> bark in obesity‐induced mice model (259.3)