Area of research
Molecular Biology · Epidemiology
Research interest
Research interests include Lactobacillus plantarum, Adipose tissue, Fermentation, KEGG, AMPK, and Transcriptome.
Antiobesity Effect of Lactiplantibacillus plantarum Fermented Barley Extracts via the Interactions with Gut Microbiota of the Obese Adult Humans
Transcriptomics reveals the anti-obesity mechanism of Lactobacillus plantarum fermented barley extract
<i>Lactiplantibacillus plantarum</i> fermented barley extracts ameliorate <scp>high‐fat‐diet</scp>‐induced muscle dysfunction via mitophagy
Phytochemical profiles and antioxidant activity of fermented barley with<i>Lactiplantibacillus plantarum</i>dy-1
<i>Lactobacillus plantarum</i> dy‐1 fermented barley extraction activates white adipocyte browning in high‐fat diet‐induced obese rats