Area of research
Analytical Chemistry · Water Science and Technology
Research interest
Research interests include Chemistry, Solid phase extraction, Chromatography, Extraction (chemistry), Cyclodextrin, and Biochemical engineering.
Efficient urine metabolic fingerprinting for pneumonia screening via high throughput mass spectrometry
Recent Advances in Microfluidics for the Early Detection of Plant Diseases in Vegetables, Fruits, and Grains Caused by Bacteria, Fungi, and Viruses
Generation, mechanisms, kinetics, and effects of gaseous chlorine dioxide in food preservation
A review of food contaminant 2,3,7,8-tetrachlorodibenzo-p-dioxin and its toxicity associated with metabolic disorders
The p-Anisaldehyde/β-cyclodextrin inclusion complexes as a sustained release agent: Characterization, storage stability, antibacterial and antioxidant activity
The p-Anisaldehyde/β-cyclodextrin inclusion complexes as fumigation agent for control of postharvest decay and quality of strawberry
Quantification of aflatoxin B1 in vegetable oils using low temperature clean-up followed by immuno-magnetic solid phase extraction
Pyrethroid residue determination in organic and conventional vegetables using liquid-solid extraction coupled with magnetic solid phase extraction based on polystyrene-coated magnetic nanoparticles
Low temperature cleanup combined with magnetic nanoparticle extraction to determine pyrethroids residue in vegetables oils