Area of research
Ecology, Evolution, Behavior and Systematics · Pharmacology
Research interest
Research interests include Cultivar, Nitrogen, Glutenin, Gluten, Dry matter, and Agronomy.
Reducing Nitrogen Rate and Increasing Plant Density Accomplished High Yields with Satisfied Grain Quality of Soft Wheat via Modifying the Free Amino Acid Supply and Storage Protein Gene Expression
Increasing plant density improves grain yield, protein quality and nitrogen agronomic efficiency of soft wheat cultivars with reduced nitrogen rate
Relationships of protein composition, gluten structure, and dough rheological properties with short biscuits quality of soft wheat varieties
Reducing nitrogen rate and increasing plant density benefit processing quality by modifying the spatial distribution of protein bodies and gluten proteins in endosperm of a soft wheat cultivar