Area of research
Public Health, Environmental and Occupational Health · Physiology
Research interest
Research interests include Nutritional Studies and Diet, Diet and metabolism studies, Fatty Acid Research and Health, and Obesity, Physical Activity, Diet.
Cardiovascular risk factors and the allostatic interoceptive network in dementia
Remnant Cholesterol, Not LDL Cholesterol, Is Associated With Incident Cardiovascular Disease
Mediterranean Diet and Atherothrombosis Biomarkers: A Randomized Controlled Trial
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans
The Gut Microbiome Profile in Obesity: A Systematic Review
Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus Trial
Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial