Area of research
Immunology and Allergy · Surgery
Research interest
Research interests include Food Allergy and Anaphylaxis Research, Allergic Rhinitis and Sensitization, Eosinophilic Esophagitis, and Asthma and respiratory diseases.
Raising the bar in respiratory care by EUFOREA: report of the European Union Parliament Symposium, April 2024
Identifying patients at risk of anaphylaxis
Assessment of infant outgrowth of cow’s milk allergy in relation to the faecal microbiome and metaproteome
Updated guidance regarding the risk of allergic reactions to COVID-19 vaccines and recommended evaluation and management: A GRADE assessment and international consensus approach
International Consensus Recommendations for Eosinophilic Gastrointestinal Disease Nomenclature
The Risk of Allergic Reaction to SARS-CoV-2 Vaccines and Recommended Evaluation and Management: A Systematic Review, Meta-Analysis, GRADE Assessment, and International Consensus Approach
Tolerance development in cow’s milk–allergic infants receiving amino acid–based formula: A randomized controlled trial
Personalized medicine for allergy treatment: Allergen immunotherapy still a unique and unmatched model
Association of Staphylococcus aureus colonization with food allergy occurs independently of eczema severity
A specific synbiotic-containing amino acid-based formula in dietary management of cow’s milk allergy: a randomized controlled trial
Updated International Consensus Diagnostic Criteria for Eosinophilic Esophagitis: Proceedings of the AGREE Conference
Implementing primary prevention of food allergy in infants: New <scp>BSACI</scp> guidance published
Allergen specificity of early peanut consumption and effect on development of allergic disease in the Learning Early About Peanut Allergy study cohort
A synbiotic-containing amino-acid-based formula improves gut microbiota in non-IgE-mediated allergic infants
Asthma, Food Allergy, and How They Relate to Each Other
Impact of peanut consumption in the LEAP Study: Feasibility, growth, and nutrition
<scp>MP</scp>‐AzeFlu is more effective than fluticasone propionate for the treatment of allergic rhinitis in children
Efficacy of <scp>MP</scp>‐AzeFlu in children with seasonal allergic rhinitis: Importance of paediatric symptom assessment
The development of a standardised diet history tool to support the diagnosis of food allergy
Pollen food syndrome amongst children with seasonal allergic rhinitis attending allergy clinic
Basophil activation test discriminates between allergy and tolerance in peanut-sensitized children
Dietary management of peanut and tree nut allergy: what exactly should patients avoid?
The diagnosis and management of antibiotic allergy in children: Systematic review to inform a contemporary approach
Diagnosis and management of non‐IgE‐mediated cow's milk allergy in infancy ‐ a UK primary care practical guide
Malnutrition in children with food allergies in the <scp>UK</scp>
Peanut protein in household dust is related to household peanut consumption and is biologically active
Manifestations of food protein induced gastrointestinal allergies presenting to a single tertiary paediatric gastroenterology unit
Managing cows' milk allergy in children
Identifying infants at high risk of peanut allergy: The Learning Early About Peanut Allergy (LEAP) screening study
Cutaneous lymphocyte antigen and α4β7 <scp>T</scp>‐lymphocyte responses are associated with peanut allergy and tolerance in children