Area of research
Molecular Biology · Food Science
Research interest
Research focused on Anthocyanin and MYB, with related work in Transcriptome, Gene, Ripening. Notable publications include 'Advance of the negative regulation of anthocyanin biosynthesis by MYB transcription factors', 'LcGST4 is an anthocyanin-related glutathione S-transferase gene in Litchi chinensis Sonn', and 'Two LcbHLH Transcription Factors Interacting with LcMYB1 in Regulating Late Structural Genes of Anthocyanin Biosynthesis in Nicotiana and Litchi chinensis During Anthocyanin...'.
Litchi40K v1.0: a cost-effective, flexible, and versatile liquid SNP chip for genetic analysis and digitalization of germplasm resources in litchi
Molecular characterization and functional roles of NAC transcription factors in regulating chlorophyll degradation during litchi fruit ripening
Gap‐free genome and efficient transcript purification system reveals the genomes diversity and chlorophyll degradation mechanism in pitaya
Histological and transcriptomic analysis reveals the cell number and plant hormone related to fruit size in Litchi chinensis Sonn.
LcbHLH107 actively suppresses the expression of LcDFR to repress anthocyanin biosynthesis in Litchi chinensis Sonn.
Molecular mechanism of differences in anthocyanin components between pericarp and red hairy root of early maturing litchi cultivars
Polyploid Induction Enhances Secondary Metabolite Biosynthesis in Clausena lansium: Morphological and Metabolomic Insights
Clmyb5-Mediated Regulation of Clvhp1 Expression Controls Citric Acid Storage in Wampee Fruit
LcINH1 as an inhibitor of cell wall invertase LcCWIN5 regulates early seed development in Litchi chinensis Sonn
Establishment of somatic embryogenesis regeneration system and transcriptome analysis of early somatic embryogenesis in litchi
Development of an Agrobacterium tumefaciens-mediate transformation system for somatic embryos and transcriptome analysis of LcMYB1’s inhibitory effect on somatic embryogenesis in Litchi chinensis.
Quality Analysis and Evaluation of Different Batches of Pitaya Fruit ( <i>Hylocereus</i> ) in South China
Physiological, anatomical and transcriptome analyses reveal ‘Huaizhi’ as widely compatible rootstock in Litchi chinensis Sonn. grafting
Genetic Analyses of Flower Main Traits from Two Pitayas and Their Progenies: A Cactus Plant
Genetic Analyses of Flower, Fruit, and Stem Traits of Intergeneric Hybrids Between ‘Honghuagqinglong’ and ‘Heilong’ Pitayas
Betalain biosynthesis in red pulp pitaya is regulated via HuMYB132: a R-R type MYB transcription factor
Identification of HubHLH family and key role of HubHLH159 in betalain biosynthesis by activating the transcription of HuADH1, HuCYP76AD1-1, and HuDODA1 in pitaya
Metabolome and transcriptome analyses reveal the molecular mechanisms of LcMYB1 regulating anthocyanin accumulation in litchi hairy roots
Integrated metabolome and transcriptome analysis reveals the cause of anthocyanin biosynthesis deficiency in litchi aril
Identification of <scp><i>HuSPL</i></scp> family and key role of <scp><i>HuSPL12</i></scp> in regulation of betalain biosynthesis in pitaya
Somatic embryogenesis and plant regeneration of Litchi chinensis Sonn. cv. ‘Zili’ from immature zygotic embryos
Correction: Integrated sRNAome and RNA-Seq analysis reveals miRNA effects on betalain biosynthesis in pitaya
Pitaya Genome and Multiomics Database (PGMD): A Comprehensive and Integrative Resource of Selenicereus undatus
Genome-Wide Identification of WRKY Gene Family in Pitaya Reveals the Involvement of HmoWRKY42 in Betalain Biosynthesis
HuNAC20 and HuNAC25, Two Novel NAC Genes from Pitaya, Confer Cold Tolerance in Transgenic Arabidopsis
Metabolic Profiling of Sugars and Organic Acids, and Expression Analyses of Metabolism-Associated Genes in Two Yellow-Peel Pitaya Species
Function of a non-enzymatic hexokinase LcHXK1 as glucose sensor in regulating litchi fruit abscission
Metabolic Profiling of Organic Acids Reveals the Involvement of HuIPMS2 in Citramalic Acid Synthesis in Pitaya
Correction: Agrobacterium rhizogenes-mediated hairy root transformation as an efficient system for gene function analysis in Litchi chinensis
Agrobacterium rhizogenes-mediated hairy root transformation as an efficient system for gene function analysis in Litchi chinensis