Area of research
Microbiology · Food Science
Research interest
Research interests include Microbial infections and disease research, Salmonella and Campylobacter epidemiology, Helicobacter pylori-related gastroenterology studies, and Veterinary medicine and infectious diseases.
<i>Helicobacter pylori</i>‐derived outer membrane vesicles contribute to Alzheimer's disease pathogenesis via C3‐C3aR signalling
The Helicobacter pylori Genome Project: insights into H. pylori population structure from analysis of a worldwide collection of complete genomes
Longitudinal study on the effects of intramammary infection with non-aureus staphylococci on udder health and milk production in dairy heifers
Evidence that the stress hormone cortisol regulates biofilm formation differently among Flavobacterium columnare isolates
Macroevolution of gastric <i>Helicobacter</i> species unveils interspecies admixture and time of divergence
In silico proteomic and phylogenetic analysis of the outer membrane protein repertoire of gastric Helicobacter species
Bipolar lophotrichous Helicobacter suis combine extended and wrapped flagella bundles to exhibit multiple modes of motility
The Probiotic Butyricicoccus pullicaecorum Reduces Feed Conversion and Protects from Potentially Harmful Intestinal Microorganisms and Necrotic Enteritis in Broilers
Reduced particle size wheat bran is butyrogenic and lowers Salmonella colonization, when added to poultry feed
Significantly higher frequency of <i><scp>H</scp>elicobacter suis</i> in patients with idiopathic parkinsonism than in control patients
<i>Butyricicoccus pullicaecorum</i> in inflammatory bowel disease
Differences between coagulase-negative Staphylococcus species in persistence and in effect on somatic cell count and milk yield in dairy goats
Methicillin‐Resistant <i>Staphylococcus aureus</i> (MRSA) ST398 in Pig Farms and Multispecies Farms