Area of research
Nutrition and Dietetics · Physiology
Research interest
Research focused on Intensive care medicine and Parenteral nutrition, with related work in Clinical nutrition, Pandemic, Critical illness. Notable publications include 'Personalized nutrition therapy in critical care: 10 expert recommendations', 'Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 ( COVID ‐19) in Australia and New Zealand', and 'Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand'.
Augmented Enteral Protein During Critical Illness
The intensive care medicine research agenda for the management of ICU acquired weakness: a multinational, interprofessional perspective
Nutrition delivery during hospitalisation after critical illness in Australia and New Zealand: a multicentre, prospective observational study
Personalized nutrition therapy in critical care: 10 expert recommendations
Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (<scp>COVID</scp>‐19) in Australia and New Zealand
Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand