Area of research
Biotechnology · Physiology
Research interest
Research interests include Chemistry, Food science, Medicine, DPPH, Osmotic dehydration, and Dehydration.
Coating of chitosan on poly D,L-lactic-co-glycolic acid thymoquinone nanoparticles enhances the anti-tumor activity in triple-negative breast cancer
Probing the combined impact of pulsed electric field and ultra‐sonication on the quality of spinach juice
Investigating the structural properties and in vitro digestion of rice flours
<p>Vaginal Microbiota and HPV Infection: Novel Mechanistic Insights and Therapeutic Strategies</p>
Influence of ultrasound-assisted osmotic dehydration on texture, bioactive compounds and metabolites analysis of plum
Impact of pulsed electric field treatment on drying kinetics, mass transfer, colour parameters and microstructure of plum
Thermo-Ultrasound-Based Sterilization Approach for the Quality Improvement of Wheat Plantlets Juice
<p>Effect of Benzo[a]pyrene-DNA Adduct in Cord Blood on the Neurodevelopment of 12-Month-Old Infants in Qingdao City</p>