Area of research
Computational Mechanics · Control and Systems Engineering
Research interest
Research interests include Chemometrics, Chemistry, Food quality, Quality (philosophy), Food safety, and Palm oil.
Overview of advanced technologies for volatile organic compounds measurement in food quality and safety
Fraud detection in crude palm oil using SERS combined with chemometrics
Detection of wheat toxigenic Aspergillus flavus based on nano-composite colorimetric sensing technology
SERS-based sensor coupled with multivariate models for rapid detection of palm oil adulteration with Sudan II and IV dyes
Freshness Identification of Oysters Based on Colorimetric Sensor Array Combined with Image Processing and Visible Near-Infrared Spectroscopy
Advanced applications of chemo‐responsive dyes based odor imaging technology for fast sensing food quality and safety: A review