Area of research
Plant Science · Food Science
Research interest
Research interests include Plant nutrient uptake and metabolism, Potato Plant Research, Gut microbiota and health, and Multilevel Inverters and Converters.
Transcriptome profiling of genes regulated by phosphate-solubilizing bacteria Bacillus megaterium P68 in potato (Solanum tuberosum L.)
A framework for microbiome science in public health
Soil property determines the ability of rhizobial inoculation to enhance nitrogen fixation and phosphorus acquisition in soybean
HIT-COVID, a global database tracking public health interventions to COVID-19
A purple acid phosphatase, <i>GmPAP33</i>, participates in arbuscule degeneration during arbuscular mycorrhizal symbiosis in soybean
Association of Obesity with DNA Methylation Age Acceleration in African American Mothers from the InterGEN Study
Transcriptomic analysis reveals the possible roles of sugar metabolism and export for positive mycorrhizal growth responses in soybean
The purple acid phosphatase <scp>GmPAP21</scp> enhances internal phosphorus utilization and possibly plays a role in symbiosis with rhizobia in soybean