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Ping Shao

Shenyang Pharmaceutical University · CN
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Area of research
Food Science · Plant Science
Research interest
Research interests include Chemistry, Carotene, Lipid digestion, Emulsion, Digestion (alchemy), and Stimulus (psychology).
h-index
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citations
59
works
2
NIH funding
—
primary concept
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email
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Recent publications

Advance of stimulus-responsive materials in food packaging and targeted delivery of bioactive compounds: Insight of discoloration and deformation mechanisms
Trends in Food Science & Technology 2024cited by 13position: lastdoi
Chemical Stability and in vitro release properties of β-carotene in emulsions stabilized by Ulva fasciata polysaccharide
International Journal of Biological Macromolecules 2017cited by 46position: firstdoi

Grants

No grants ingested yet.

Frequent collaborators

Jiahao Yu · National University of Singapore1 papers (2024–2024)— · 1 papers (2024–2024)Peilong Sun · Sinopec (China)1 papers (2017–2017)Jie Xiao · South China Agricultural University1 papers (2017–2017)— · 1 papers (2024–2024)— · 1 papers (2017–2017)Xuwei Liu · Fudan University1 papers (2024–2024)— · 1 papers (2024–2024)Qiang Qiu · Purdue University West Lafayette1 papers (2017–2017)
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