Area of research
Pharmacology · Plant Science
Research interest
Research interests include Chemistry, Soy protein, Differential scanning calorimetry, Extrusion, Rheology, and Polysaccharide.
Industrial by-products of tiger nut starch as a source of cellulose nanocrystals for biodegradable packaging materials
Rheological and mechanical behavior of soy protein-polysaccharide composite paste for extrusion-based 3D food printing: Effects of type and concentration of polysaccharides
Fungal solid-state fermentation of crops and their by-products to obtain protein resources: The next frontier of food industry
Preparation Process Optimization of Peptides from Agaricus blazei Murrill, and Comparison of Their Antioxidant and Immune-Enhancing Activities Separated by Ultrafiltration Membrane Technology
Chemical Stability and in vitro release properties of β-carotene in emulsions stabilized by Ulva fasciata polysaccharide